Chef Manager

As Chef Manager you will have full responsibility for the catering department and will lead the team in delivering freshly produced lunches for the pupils and school staff. Within this role, your key focus will be delivered the highest quality of food and service for our pupils and ensuring that the catering offer is exciting and innovative through the development of your team and continuous review and improvement.

You will naturally be a strong leader, with the ability to motivate a team to create a positive work culture and ensure all objectives are met. This is an excellent opportunity for an individual passionate about catering to develop their leadership and management experience.

Hours: Monday to Friday, 7.30am – 3.00pm, term time only

What you will need to succeed

To share our passion for wanting the very best for our students and schools

To be committed to keeping our students safe                                                                                              

Be highly motivated and passionate about making a difference to the lives of young people with the natural ability to inspire and motivate                            

Be emotionally intelligent with the ability to build strong working relationships with a variety of stakeholders                                                                                          

The passion and commitment to work in a fast paced, challenging yet always rewarding role               

A relevant qualification where applicable.

What you will get in return

Professional development is key to our ongoing success, so we invest in your development through training, mentoring and progression opportunities through apprenticeships and other routes

A competitive salary

An Employee Assistance Programme and employee benefits package

Competitive pension scheme

Professional Development & Wellbeing Days

What you need to do now

To apply for this role please visit our website: https://atlp.face-ed.co.uk/vacancies and complete an online application form.

To arrange an informal chat about the role, please contact Harry Matthews – Catering Operations Manager via email Harry.Matthews@atlp.org.uk

Please note we do not accept CV’s; applications will only be considered if received on an ATLP application form.

Closing date: 9.00am, Tuesday 7^th April 2025

 Interviews will take place as soon as suitable applications are received.

Candidates are encouraged to submit their applications as soon as possible as we reserve the right to interview earlier and withdraw the advert if a suitable candidate is appointed.